Figure 2. Effects of RSV on adipose tissue volumes and masses, intramuscular TG content and serum lipid profile. (A) Representative three-dimensional images of abdominal fat tissues (red, visceral fat; green, subcutaneous fat). (B) VAT volumes. (C) SAT volumes. (D) Fat masses. (E) TG content of the GAS muscles. (F) Serum FFA levels. (G) Serum TG, TC, HDL-C and LDL-C levels. Data are expressed as the mean ± SD. aP < 0.05 vs. the O group; bP < 0.05 vs. the HO group; cP < 0.05 vs. the Y group; *P < 0.05 for the comparison between the marked groups.