Research Paper Volume 12, Issue 8 pp 7334—7349

A novel dipeptide from potato protein hydrolysate augments the effects of exercise training against high-fat diet-induced damages in senescence-accelerated mouse-prone 8 by boosting pAMPK / SIRT1/ PGC-1α/ pFOXO3 pathway

Figure 1. Chemical structure of IF peptide. Amino acid arrangement of the bioactive peptide IF isolated from APPH potato-extract hydrolysate generated by alcalase treatment.