Figure 1. Anti-diabetic effects of PSE on HFD-induced diabetic mice. The changes of fasting blood glucose (A), body weight (B), food intake (C), water consumption (D), and plasma glucose at the end of experiment (E) of diabetic mice after administering PSE at 10, 80, and 160 mg/kg for 6 weeks. Each value was expressed as the mean ± SEM of 10 mice. #, ##, and ### represent significant difference compared with the control group at p < 0.05, p < 0.01, and p < 0.001, respectively. *, **, and *** indicate significant difference compared with the DM group at p < 0.05, p < 0.01, and p < 0.001, respectively.